The Slow Food Melbourne Farmers Market is Australia’s only convivium-run farmers’ market started in October 2006. The market meanders through the grounds of the magnificent Abbotsford Convent, where Slow Food Melbourne shares its office with the VFMA.
The market reflects Slow Food’s simple ‘good, clean, fair’ philosophy with sixty growers and food producers’ invited for their quality of produce, integrity of production methods and true value for money straight back into the hands of Victorian farmers.
When: Fourth Saturday of every month
Where: 1 St Heliers Street, Abbotsford
Time: 8:00 am – 1:00 pm
How much: Entry to the market is a $2 donation & you can stay all day.
We’re plastic bag free so BYO. Well-behaved dogs (and cats) on leads welcome.